Merchant loginBecome a partnerENVI
Become a partnerMerchant loginENVI

For restaurants

Clean bookings.
Loyal guests.

Noshbox replaces the reservation book, scattered messages and peak-hour phone calls with one calendar, and puts your restaurant in front of diners looking for a table tonight.

Become a partnerAn evening with Noshbox

Free consultation, no commitment

An evening with Noshbox

From prep to the last seating

  1. 15:00

    Tonight's calendar is clear

    Bookings from the Noshbox app land on one calendar; the manager sees capacity by time slot and opens more tables if there is room.

  2. 17:30

    Guests get their reminder

    The app reminds diners before their time. If a guest moves or cancels, the table goes back to availability.

  3. 19:00

    The host greets by name

    On Noshbox Merchant the floor team sees the name, party size, seating area and notes before the guest walks in.

  4. 21:30

    Guests review, you reply

    Reviews show up in the dashboard; the manager answers directly and notes what to improve.

  5. Close

    The report writes itself

    Bookings, arrivals, cancellation rate and revenue by day, without adding up the notebook.

Phone and instant messenger versus Noshbox

BeforeWith Noshbox
Taking bookingsNotebook, scattered instant-messenger threads, double bookingsOne calendar in the app and the dashboard
Confirming with guestsCall back when there is time; guests waitInstant confirmation in the app
Reminding guestsManual, often forgottenAutomatic, before the booking time
RegularsDepends on who is on shiftBooking history and preference notes
ReportingAdded up at month endDaily reports in the dashboard
Finding new guestsOne-off adsVisible to Noshbox diners looking for a table

Four things Noshbox does for your restaurant

More quality guests, fewer no-shows

  • Reach diners ready to book through the Noshbox app.
  • A transparent booking and confirmation flow with automatic reminders.
  • Reviews from guests who actually dined tell you what they expect.

A reservation system guests and staff both find easy

  • Take bookings 24/7 through the Noshbox app.
  • Showcase your menu, photos and special experiences.
  • Table plan and time slots configured by your team.

Reputation, looked after

  • Collect and display guest reviews.
  • Reply to every review directly from the dashboard.
  • Analytics show what guests praise and what to fix.

Guests who come back

  • Booking history, preferences and spend per guest.
  • Recognise regulars and serve them the way they like.
  • Send offers to the right group of diners through the app.

Partners taking reservations

Tables reserved at our partner restaurants

From CIELITO LINDO to TOWA - Japanese Cuisine & Lounge, synced from the Noshbox platform and updated 23 August 2026.

See all partner restaurantsList your restaurant on Noshbox

Up and running in four steps

  1. 1

    Send your details

    2 minutes

    Restaurant name, phone number and area. Nothing else to prepare.

  2. 2

    Consultation and agreement

    Within one business day

    Noshbox calls back, learns how you take bookings today and proposes the right plan.

  3. 3

    Set-up with the Noshbox team

    Hands-on support

    Menu, photos, table plan and time slots go into the dashboard; your staff get a walkthrough of the Merchant app.

  4. 4

    Take reservations

    From the Noshbox app

    Your restaurant appears to Noshbox diners and bookings start coming in.

Cost and commitments

Plans are recommended based on the size and needs of each restaurant. Three things are certain:

  • The consultation is free and there is no commitment until you decide.
  • No new hardware: the phones and browsers you already have are enough.
  • Your restaurant's guest data belongs to your restaurant.

What owners ask

What equipment do we need?

Nothing new. Staff use the Noshbox Merchant app on existing iOS or Android phones; managers use the dashboard in a browser on a laptop or tablet.

We take bookings by phone and instant messenger. Do we have to stop?

No. Staff enter those bookings into Noshbox Merchant so every channel sits on the same calendar and tables never collide.

What does it cost?

Plans are recommended by restaurant size after the first conversation. The consultation is free and non-binding.

Who owns the guest data?

Your restaurant. Noshbox processes data under the Privacy Policy and the partner agreement.

What reporting do we get?

Bookings, arrivals and cancellation rate by day, plus the dishes ordered, booking frequency and average spend per guest, so you can decide on data.

Frequently asked questions

Become a partner

Tell us about your restaurant

Noshbox will call or message you within one business day to recommend the right plan. Free, no commitment.

Free consultation, no commitment

Noshbox replies within one business day (9:00–18:00, Monday to Friday).

We only use this to contact you. See our Privacy Policy.

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